Easy Healthy Moist Chocolate Chip Banana Bread Recipe
Recipe type: Breakfast
Cuisine: American
Prep time: 
Cook time: 
Total time: 
Serves: 10 Slices
EASY HEALTHY MOIST Banana Bread! This is the BEST skinny banana bread recipe you'll ever try. Each slice is unbelievably moist and filled with chocolate chip deliciousness, but ONLY HAS 150 calories.
  • 1½ Scoops (45g) ISOPURE Unflavored Whey
  • 4 Bananas (400g)
  • 1 Large Egg
  • 1 tsp Vanilla Extract
  • 2 tbsp Melted Coconut Oil
  • 1 Heaping Cup (130g) White Whole Wheat Flour
  • 3 Tbsps (36g) Stevia
  • 1 Tsp Cinnamon
  • 1 Tsp Baking Powder
  • 1 Tsp Baking Soda
  • ⅓ Cup (56g) Lily's Chocolate Chips + *(2 Tbsps for topping)
  • Pinch of salt
  1. Add all of the dry ingredients (except the 2 Tbps of chocolate chips) to a large bowl and combine
  2. In a separate bowl combine all of the wet ingredients, and combine
  3. Pour the dry ingredients into the wet, and mix with a spatula until a thick batter forms
  4. Coat a 9x5 loaf pan with baking spray, and add the batter
  5. Top with the 2 Tbsps of chocolate chips
  6. Bake at 325 Degrees for 35-40 minutes (until a toothpick come out clean)
  7. Cool down completely in the pan
  8. Cut into 10 slices
  9. Store in the fridge in an air-tight container
*You can probably add 2-2.5 scoops of protein to this recipe to up the protein and the banana bread will still turn out moist!
Nutrition Information
Serving size: 1 Slice Calories: 155 Fat: 5 Carbohydrates: 21 Fiber: 4 Protein: 7
Recipe by The Diet Chef at https://www.thedietchefs.com/easy-healthy-moist-chocolate-chip-banana-bread-recipe/