Healthy Peanut Butter and Jelly Reese's Cups
Recipe type: Dessert
Cuisine: American
Prep time: 
Cook time: 
Total time: 
Serves: 2
Low calorie jelly covered in a healthy version of Reese cup peanut butter
  • ½ Cup (48g) PB2
  • 1½ Tsp (6g) Sugar Substitute
  • ⅛ Tsp Salt
  • 4½ Tbsp Water
  • 2 Tsp Low Calorie Jelly
  1. Spray 2 double wrapped cupcake papers with non-stick cooking spray
  2. Fill both with ¼ of your peanut butter mix
  3. Top with 1 tsp of your favorite low calorie jam
  4. Top each equally with the remaining peanut butter
  5. Freeze for an hour and a half...
  6. or less if you want them more gooey chewy
3 Weight Watcher Points Plus
Nutrition Information
Serving size: 1 Cup Calories: 100 Fat: 3 Carbohydrates: 14 Fiber: 4 Protein: 10
Recipe by The Diet Chef at