HEALTHY CHICKPEA SOUP
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INGREDIENTS
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Olive oil
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Onion and carrots
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Carrots
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Garlic
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Salt and pepper
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Vegetable stock
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Canned chickpeas
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INGREDIENTS
CONTINUED
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Potatoes
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Fresh rosemary
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Kale
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Freshly grated parmesan
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Lemon juice
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*(Optional) Cabbage
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INSTRUCTIONS
1. Cook the chickpeas and vegetables 2. Add the stock 3. Puree the soup 4. Finish the soup
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