How To Cook Okra In the Oven And In The Air Fryer

close up of cooked garlic roasted okra in a baking dish on a marble countertop

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This 5-ingredient garlic roasted okra recipe makes for a quick and healthy side dish. But, it's not just downright delicious, it's also super easy to make too. Just 15 minutes of prep work - and 3 simple steps - are all it takes to put this okra recipe together.


10-12 Okras

1 tsp. Garlic Powder

1 tsp. Smoked Paprika

1 tsp. Salt

2 tbsp. Butter, melted


  1. Preheat the oven to 350°F (180ºC).
  2. Clean and cut the okra into big chunks.
  3. Place them in a baking tray and sprinkle garlic powder, salt, and smoked paprika. Top with melted butter.
  4. Cook them for 15 minutes or until golden brown.


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