This keto pasta tastes identical to regular pasta, but it has just over 3 NET CARBS per serving! And all you need to make these keto noodles is just 2 or 3 ingredients. Plus, along with being low carb pasta, it is also gluten free!
1 cup (112g) full fat shredded mozzarella cheese
1 large egg yolk
1/4 teaspoon xanthan gum (optional)
The scale up function does not change the gram measurements
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Find it online: https://www.thedietchefs.com/keto-pasta-noodles-recipe/