HEALTHY ZUCCHINI BREAD
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INGREDIENTS
– 1 cup shredded zucchini – ⅓ cup coconut oil – ⅓ cup syrup – 1 large egg – ½ cup Greek yogurt – 1 tsp vanilla extract – 1 ½ cup pastry flour – 2 tsp baking powder – 1 tsp cinnamon
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INSTRUCTIONS
1. Mix zucchini with wet ingredients. Fold in dry ingredients. 2. Transfer to loaf tin and bake at 350°F for 35 minutes.
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