Easy Peanut Butter Fudge With 2 Ingredients
This 2 ingredient peanut butter fudge is super creamy, delightfully sweet, and filled with a dreamy peanut butter flavor. And this unbelievably easy peanut butter fudge takes under 5 minutes to make!
- Prep Time: 3 minutes
- Cook Time: 0 minutes
- Total Time: 3 minutes
- Yield: 12 servings
- Category: Dessert
- Method: Refrigerator
- Cuisine: Gluten Free
Ingredients
2 Cups (500g) Peanut Butter
1 Can (397g) Sweetened Condensed Milk
Instructions
- Place the peanut butter in a saucepan over medium heat.
- When the peanut butter becomes liquidy, add the condensed milk and stir to combine.
- Pour the mixture into a square mold lined with parchment paper and level the surface.
- Put it in the fridge for a few hours.
- When it hardens, cut it into squares and sprinkle with pieces of sea salt if desired. Enjoy!
Notes
The scale up function does not change the gram measurements.
Nutrition
- Serving Size: 1 serving
- Calories: 396
- Fat: 25
- Carbohydrates: 33
- Fiber: 4
- Protein: 14
Find it online: https://www.thedietchefs.com/2-ingredient-peanut-butter-fudge/