Easy Low Carb Greek Yogurt Cheesecake Recipe
This low carb greek yogurt cheesecake recipe is so easy to make and only has 4g of carbs per slice. Plus, this clean eating cheesecake has less than 100 calories, ONLY 5 ingredients, and has no sugar added!
- Prep Time: 5 mins
- Cook Time: 20 mins
- Total Time: 25 mins
- Yield: 8 Slices
- Category: Healthy Dessert Recipe
- Cuisine: American
Ingredients
- 2 1/2 Cups (550g) plain non-fat Greek yogurt
- 2 Eggs (beaten)
- 1 tsp (5g) Liquid sweetener - I highly recommend going with Splenda Zero
- 1 tsp Vanilla extract
- 1/2 Package (16g) Jello's SF FF Instant Cheesecake Pudding Mix
Instructions
- Add all ingredients to a large bowl
- Use a hand mixer and combine until smooth
- Once smooth coat an 8x8 spring form pan with baking spray and add the batter
- Bake at 350 degrees | 175 Celsius for 18-20 minutes
- Let cool to room temperature
- Cover with tin foil and refrigerate until cold
Notes
1 Weight Watcher SP per slice
Nutrition
- Serving Size: 1 Slice
- Calories: 60
- Sugar: 2.75
- Fat: .75
- Saturated Fat: .25
- Carbohydrates: 4
- Fiber: 0
- Protein: 8
Find it online: https://www.thedietchefs.com/cheesecake-recipe-low-carb/