Healthy Homemade Pita Chips
- Author: Joe Duff
- Prep Time: 5 mins
- Cook Time: 5 mins
- Total Time: 10 mins
- Yield: 80g Pita Chips
- Category: Snack
- Cuisine: American
- 1 Joseph's Lavash Bread Wrap
- 1 Tbsp (12-16g) sugar substitute
- 1/4 Tsp cinnamon
- In a small cup mix sugar and cinnamon until combined
- Coat lavash bread with baking spray (I prefer coconut)
- Top with cinnamon-sugar
- Use a pizza cutter to cut into chips
- Add to baking sheet and bake at 350 degrees | 177 Celsius until golden brown (about 5 minutes)
- Let the chips finish firming up in the tray itself
Nutrition
- Serving Size: 80g
- Calories: 148
- Fat: 3
- Carbohydrates: 28
- Fiber: 6
- Protein: 10