Healthy Low Calorie Pumpkin Spice Cake
Healthy Low-Calorie Pumpkin Spice Cake
- Prep Time: 5 mins
- Cook Time: 20 mins
- Total Time: 25 mins
- Yield: 1 cake
- Category: Dessert
- Cuisine: American
Ingredients
Dry Ingredients
- 1 1/2 Cups (180g) Self rising flour
- 1/4 Cup (50g) Sugar substitute
- 1 Tsp pumpkin pie spice
Wet Ingredients
- 3/4 Cup (180g) Pure pumpkin
- 3 Egg whites
- 1 Whole egg
Instructions
- Add all wet ingredients to a bowl mix to combine and set aside
- Add all dry ingredients into a bowl and mix to combine
- Pour wet ingredients into the dry and combine well
- Coat an 8x8 springform pan with baking spray and add your batter to the pan
- Bake at 375 Degrees | 190 Celsius for about 20 minutes
- Let cool in the pan for 5 minutes and then transfer to a wire rack to finish cooling
Nutrition
- Serving Size: 1 Slice
- Calories: 125
- Fat: .5
- Carbohydrates: 25
- Fiber: 1
- Protein: 4.5