Keto Coffe Chocolate Fat Bombs
This Cream Cheese Fat Bomb recipe is great for KETO! It's infused with coffee and chocolate, and tastes like a cafe mocha from Starbucks, but ONLY has 2 NET CARBS per bomb! Plus, this Cafe Mocha Cream Cheese Fat Bomb recipe requires minimal ingredients, and time. As far as keto dessert recipes go, this one is a MUST TRY!
- Prep Time: 10 mins
- Total Time: 10 mins
- Yield: 8 Fat Bombs
- Category: Dessert
Ingredients
- 8 Ounces (224g) Full-fat Cream Cheese
- 1 Stick (1/2 Cup - 113g) Unsalted Butter
- 1 to 2 Tbsps (5-10g) Instant Coffee
- Heaping 1/4 Cup (56g) Low Carb Chocolate Chips
- Heaping 1/3 Cup (72g) Confectioners Erythritol
- 1.5 Tbsps Unsweetened Cocoa Powder
Instructions
- Add the cream cheese and the butter to a large bowl (softened to room temperature)
- Use a hand mixer to combine them until smooth
- Once smooth, add all of the other ingredients to the bowl
- Mix with a spatula until combined
- Use a cookie scoop to scoop the batter out of the bowl (recipe will make about 12 bombs), and add to a baking tray lined with parchment paper, and freeze for atleast 3 hours
Notes
NOTE: Macros don't account for the erythritol sweetener, it has ZERO CALORIES.
Nutrition
- Serving Size: 1 Fat Bomb
- Calories: 140
- Fat: 14
- Carbohydrates: 3.75
- Fiber: 1.75
- Protein: 1.5