Keto Cookie Dough Recipe | Easy, Low Carb, Gluten Free
This is THE BEST Keto Cookie Dough Recipe. My friends and family seriously can't believe it's low carb! Plus, this edible cookie dough is just incredibly easy to make. All you need is almond flour and just a few other ingredients. The recipe makes enough for one person, but can easily be doubled or tripled!
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 2 Servings
- Category: Desserts
Ingredients
Heaping 3/4 Cup (90g) Kirkland's Blanched Almond Flour
3 Tbsps (30g) Confectioners Swerve
2 Tbsps (14g) KETO Chocolate Chips
3 Tbsps (40g) Egg Beaters
1 Tsp PURE Vanilla Extract
Pinch of salt
Instructions
Add all of the ingredients to a medium-sized bowl
*Note: For BEST results use a food scale, and weigh out the ingredients to the gram
Mix until combined
Refrigerate for up to a few days if needed
Notes
The Macros DO NOT include the "carbs" from Swerve. Swerve has 0 calories, so it should be tracked as 0 carbs. The FDA makes food companies list "sugar alcohols" as carbs, but that doesn't mean they should be tracked as such. That's why it's ALWAYS important to look at the calories of sweeteners and determine the true carb count FROM THE CALORIES!
Nutrition
- Serving Size: 1/2 Cup
- Calories: 320
- Fat: 25
- Carbohydrates: 10
- Fiber: 6
- Protein: 12
Keywords: Keto cookie dough, low carb cookie dough, edible keto cookie dough, how to make keto cookie dough, easy keto cookie dough, almond flour keto cookie dough, gluten free cookie dough
Find it online: https://www.thedietchefs.com/keto-cookie-dough-recipe/