The Diet Chef

Everyday meals, without everyday calories

  • Home
  • Sweet Cookbook
  • Savory Cookbook
  • Weight Loss Guide
  • YouTube
    • Facebook
    • Instagram
    • YouTube
menu icon
go to homepage
search icon
Homepage link
  • Home
  • Sweet Cookbook
  • Savory Cookbook
  • Weight Loss Guide
  • YouTube
    • Facebook
    • Instagram
    • Pinterest
    • YouTube
  • ×

    Peanut Butter Chocolate Fudge Protein Cookies

    Jul 21, 2015 The Diet Chef

    Jump to Recipe

    Healthy fudge cookie recipe. These fudge cookies are packed with protein and only take 10 minutes to make. They are ohh so fudgy. The Diet Chef #Healthycookies #WeightWatchers

    Peanut butter fudge cookies that take less than 10 minutes to make!

    2 of my all time guiltiest pleasures rolled up into one simple recipe. These cookies actually happened because of a failed no-bake protein ball recipe. I ended up with a delicious batter, but the no bake part just wasn't working. That's when I decided to form cookies, and bake. The rest is history, delicious history that is.

    If you make these fudge cookies, don't forget to snap a pic and tag it #thedietchef
    And of course, you can always check out this recipe, and many many more on my YouTube Channel

    Macronutrients (for 8 cookies):

    316 Calories, 6g Fat, 35g Carbs (10g fiber), 40g Protein

    Print

    Peanut Butter Chocolate Fudge Protein Cookies

    Print Recipe

    Peanut Butter Fudge Protein Cookies

    • Author: The Diet Chef
    • Prep Time: 7 mins
    • Cook Time: 3 mins
    • Total Time: 10 mins
    • Yield: 8 Cookies 1x
    • Category: Dessert
    • Cuisine: American

    Ingredients

    Scale
    • 2 ½ Tbsp (30g) Powdered peanut butter
    • 3 ½ Tbsp Water
    • 1 Scoop (30g) Chocolate Whey Protein
    • ½ Tbsp (3g) unsweetened cocoa powder
    • 1 Tbsp (10g) Sugar substitute
    • 1 ½ Tbsp (15g) Oat Flour

    Instructions

    1. PREHEAT OVEN TO 350 DEGREES
    2. Mix:
    3. (2 ½) Tbspp (30g) PB2
    4. (2 ½) tablespoon water
    5. And stir
    6. Add:
    7. Scoop (30g) Chocolate protein powder
    8. Tbsp Water
    9. Stir again
    10. Add:
    11. (½) tablespoon (3g) unsweetened cocoa powder
    12. Tbsp (10g) sugar substitute
    13. (1) tablespoon (15g) oat flour
    14. And one final stir
    15. Spray a cookie sheet with non-stick spray
    16. Equally distribute batter into 8 cookies
    17. Bake for 2 minutes...I use the timer on my phone
    18. Flatten with a fork
    19. Bake for 45 more seconds

    Notes

    May need more water depending on the protein powder you use. Follow the video as a guide for the consistency of your batter.

    Weight Watcher Plus Points:
    8PP for all 8 cookies

    Nutrition

    • Serving Size: 8 Cookies
    • Calories: 316
    • Fat: 6
    • Carbohydrates: 35
    • Fiber: 10
    • Protein: 40

    Did you make this recipe?

    Share a photo and tag me on Instagram @thejoeduff — I can't wait to see what you've made!

    « How To Make Your Own Almond Milk (3 Ways)
    Cookie Dough Frozen Yogurt »

    About The Diet Chef

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe rating ★☆ ★☆ ★☆ ★☆ ★☆

    Hey there! I'm Joe Duff - The Diet Chef, and I've been creating low carb keto recipes for over 15 years. Initally, I started making these recipes to help myself lose weight - I lost over 75 pounds doing so - but now I make recipes for the entire low carb keto community!
    About The Diet Chef →

    Footer

    ↑ back to top

    About

    • About

    Newsletter

    • Sign Up! for emails and updates

    YouTube

    • Subscribe

    As an Amazon Associate I earn from qualifying purchases at no additional cost to you.

    Privacy Policy Copyright © 2021 Terms & Conditions